用心煮食，开心享用。
Vegetarian Yong Tau Foo
$5.50
Flavourful broth with a mixture of plant-based delights that celebrate variety and taste. Enjoy with your choice of rice or noodle! Dry and Soup versions available.
Chef Recommendation
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Vegetarian Fish Bee Hoon Noodle
$5.00Soup-erb Yammy! Our vegetarian fish noodle soup features a rich broth simmered with yam, carrot, cabbage, and tomatoes, creating a symphony of robust, subtly sweet, and savory notes. Vegans can opt for a dairy-free version.
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Vegetarian Chicken Rice
$4.00Tender, flavorful vegan chicken paired with fluffy, spices-infused fragrant rice and Hong’s homemade tangy chili sauce, served with Hong’s homemade achar and fresh cucumber slices for a refreshing crunch!
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Vegetarian Mee Rebus
$4.50A dish where humble ingredients are used to create a satisfying and wallet-friendly meal. Chewy noodles with slightly sweet, and mild spicy gravy made from a blend of sweet potatoes and curry spices, topped with tau kwa and Hong’s homemade vegetable fritter. 👍 Egg-free option available for vegans
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